If you’re on the lookout for quick, easy and cheap meal ideas to help get you through the day, TUXtra is here to help!
Today we’ve got a brand new easy egg wrap recipe video to share with you, thanks to first year PR and Digital Communications students Sarah Peacock and Carina Gama.
This filling wrap is great for breakfast or lunch, takes less than 5 minutes to prepare and costs less than 70p per portion! Who says living on a student budget needs to be dull?
For this egg wrap you’ll need:
2 large eggs
1 large wrap of your choice (we used the wheat and white variety)
20g cream cheese
Large handful of baby leaf spinach, washed and dried
Splash of milk
Salt and pepper to season
Drizzle of oil for cooking (we used vegetable oil)
A drizzle of sriracha or other hot sauce to serve (entirely optional, but delicious!)
Here’s the video to show you the full method:
Like this recipe? Why not share it with your friends over on our social media channels!
